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dc.contributor ARACELI AMAYA CHAVEZ, /
dc.contributor.author Amaya Chávez, Araceli
dc.contributor.author López Fernández, Sonia
dc.contributor.author Roa-Morales, Gabriela
dc.contributor.author Gómez Tenorio, Germán
dc.contributor.author SERRATO CUEVAS, RODOLFO
dc.date.accessioned 2024-02-20T18:28:52Z
dc.date.available 2024-02-20T18:28:52Z
dc.date.issued 2023-01-19
dc.identifier.issn 1438-4957
dc.identifier.uri http://hdl.handle.net/20.500.11799/140106
dc.description Artículo publicado en una revista indizada. es
dc.description.abstract The aim of this study was to analyze the efciency of a system of treatment of organic swine waste as a management tool in the transformation of organic waste into products of value in the swine industry. The residues from the pig farm and the products obtained (compost, biol and biogas) were quantifed and characterized, as were the energy used within the process and the distribution of the products. The negative impacts on the soil and adjacent river, as well as the efciency of the compost as fertilizers and biol in grass and corn crops, were evaluated. The subsystems were: S1-slurry separation, S2-anaerobic digestion, S3-composting solid fraction of slurry, and S4-composting of dead tissues. S2 was not efcient in obtaining biol, with COD and TSS required. The process requires 31.1 kW/d of electrical energy and 3.22 L/d of diesel. The biogas (35,486.0 m3 /d) is used for cooking food and heating houses, whilst the compost (82 kg/d) and biol (7.72 m3 /d) replace inorganic fertilizers in crops. The system was adequate for the transformation of 38,109.0 kg/d of waste into valuable products. The biol needs further treatment time or to couple biodigesters-another treatment. The pig farm can be considered eco-efcient. es
dc.description.sponsorship Universidad Autónoma del Estado de México es
dc.language.iso eng es
dc.publisher Journal of Material Cycles and Waste Management, Springer es
dc.rights openAccess es
dc.rights.uri http://creativecommons.org/licenses/by-nc-sa/4.0 es
dc.subject Swine organic waste · Biodigesters · Biogas · Compost · Biol es
dc.subject.classification BIOLOGÍA Y QUÍMICA es
dc.title Life cycle inventory for an organic swine waste treatment system es
dc.type Artículo es
dc.provenance Científica es
dc.road Dorada es
dc.organismo Química es
dc.ambito Estatal es
dc.cve.CenCos 20401 es
dc.cve.progEstudios 713 es
dc.relation.doi 10.1007/s10163-023-01606-x


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  • Título
  • Life cycle inventory for an organic swine waste treatment system
  • Autor
  • Amaya Chávez, Araceli
  • López Fernández, Sonia
  • Roa-Morales, Gabriela
  • Gómez Tenorio, Germán
  • SERRATO CUEVAS, RODOLFO
  • Director(es) de tesis, compilador(es) o coordinador(es)
  • ARACELI AMAYA CHAVEZ, /
  • Fecha de publicación
  • 2023-01-19
  • Editor
  • Journal of Material Cycles and Waste Management, Springer
  • Tipo de documento
  • Artículo
  • Palabras clave
  • Swine organic waste · Biodigesters · Biogas · Compost · Biol
  • Los documentos depositados en el Repositorio Institucional de la Universidad Autónoma del Estado de México se encuentran a disposición en Acceso Abierto bajo la licencia Creative Commons: Atribución-NoComercial-SinDerivar 4.0 Internacional (CC BY-NC-ND 4.0)

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