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| Effects of peppermint extract and chitosan-based edible coating on storage quality of common carp (Cyprinus carpio) fillets | 64 |
| julio 2024 | agosto 2024 | septiembre 2024 | octubre 2024 | noviembre 2024 | diciembre 2024 | enero 2025 | |
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| Effects of peppermint extract and chitosan-based edible coating on storage quality of common carp (Cyprinus carpio) fillets | 5 | 8 | 7 | 9 | 2 | 0 | 4 |
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| Morachis et al. 2021. Peppermint.pdf | 79 |
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